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Ham & Brussels Sprouts Naan Pizza
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Description
These quick and easy pizzas are the perfect weeknight meal!
Ingredients
- 4 whole Naan Breads
- 1 cup Shredded Mozzarella
- ¼ pounds Ham, Diced
- 1 cup Shredded Brussels Sprouts
- 1 teaspoon Olive Oil
- 1 teaspoon Balsamic Vinegar Plus More For Drizzling
- ¼ cups Grated Parmesan, For Serving
Preparation
Preheat oven to 400ºF.
Line a large baking sheet with parchment paper. Place breads on the baking sheet. Divide the mozzarella between each one, then top with ham. In a small bowl, toss the Brussels sprouts with olive oil and balsamic vinegar. Divide Brussels sprouts evenly over each pizza.
Bake pizzas for 15 minutes, until cheese is bubbly. To serve, drizzle with balsamic vinegar and sprinkle Parmesan on top.
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