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An easy, scrumptious and budget-friendly meal!
Place the onions, peppers and ground beef in a pan and cook on medium heat, stirring occasionally, until meat is browned and veggies are softened. Add hot sauce too if you’re feeling dangerous.
Drain any excess grease as needed. Once browned, top with the slices of cheese and let the residual heat melt it, then mix it in.
Spoon onto buns and top with additional cheese if desired. You’re done!
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