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A sandwich the whole family will love!
Preheat your panini press according to manufacturer’s instructions.
In a saute pan on medium low heat saute mushrooms and green peppers in ½ tablespoon of butter until tender, about 5-7 minutes. Remove pan from heat.
Butter the outside of the bread slices and place on a cutting board (butter side down). On the un-buttered side of each slice, spread a small amount of pizza sauce. On half of the slices add 3 slices of pepperoni and ¼ cup of cheese. Top that with ¼ of the mushrooms and green peppers. Add the top slice of bread (butter side up) and cook one sandwich on the panini press for 4-5 minutes or until browned on the outside and heated through. Repeat for remaining sandwiches and serve immediately.
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