Baked Chicken Italiano

Preheat oven to 400 F. Spray a 9×13 baking dish with cooking spray. Set aside.

In a large cast iron skillet add oil, onions, and garlic. Let the mixture bloom over medium high heat for 2 minutes. Add in diced tomatoes, all of the spices, artichokes, olives, and mushrooms. Stir well and cook for 5 minutes.

Lay chicken in the prepared baking dish. Pour tomato mixture over chicken, and top with mozzarella and Parmesan cheese.

Cover the dish with a sheet of foil and bake for 35 minutes, until chicken breast is completely cooked through. Remove foil the last 5 minutes of cooking to brown cheese if desired.

Meanwhile cook 4 servings worth of pasta according to package directions. When it’s done drain it and set aside.

Serve chicken bake over pasta! Enjoy.