No Reviews
You must be logged in to post a review.
Slow Cooker Chicken Enchilada Soup
x
Print Options
Description
Throw ingredients into the slow cooker and come home to a flavorful dinner!
Ingredients
- 2 pounds Boneless Chicken Breasts
- 2 cans (14 Oz. Size) Enchilada Sauce
- 1 can (14 1/2 Oz. Size) Diced Tomatoes With Green Chiles
- 1 can (15 Oz. Size) Black Beans, Drained And Rinsed
- 1 can (15 Oz. Size) Corn, Drained
- 2 whole Chipotles In Adobo, Chopped
- 1 Tablespoon Adobo Sauce (from The Chipotles In Adobo)
- FOR GARNISH:
- Avocado, Pitted And Chopped
- Tortilla Chips, Broken Up
- Sour Cream
Preparation
Add all ingredients to slow cooker and cook on low for 6 hours. Garnish with avocado, chips and sour cream and enjoy!
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.