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This is an easy to assemble, startlingly good chicken breast dish. It is a stress-free entrée to a romantic dinner (note: no garlic present). It is sure to catch you a man.
Preheat oven to 300 degrees.
Lightly oil a large baking dish (large enough to place chicken breasts flat on the dish). Generously wrap turkey bacon around the chicken breasts, slightly overlapping pieces.
Place fully wrapped chicken, bacon side up (sometimes the bacon won’t fit all around the breast—if so, put exposed breast side down on the dish). Fit all of them in the dish—snugly is okay, but overlapping is not.
Mix the soup and sour cream well and add cracked pepper if desired. Pour the mixture over the wrapped breasts. Cover the baking dish snugly with aluminum foil. Bake in the oven for 3 hours. Pure fabulousness!
Serve over rice, noodles or just eat the delicious sauce with a spoon.
* Warning: be careful about adding salt to this dish. With the bacon, soup, and sour cream mixture, you do not really require additional salt.
5 Comments
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jo bo on 8.12.2010
I’m not a huge fan of turkey bacon, have you ever made it with real bacon?
dancingkitchen on 11.6.2009
lol…send some of your magic my way…no man caught here yet.
cookn4six on 11.1.2009
This was the first meal I cooked for my husband while we were dating. We’ve been married for 8 years now. I guess it really works!
dancingkitchen on 10.26.2009
So glad you liked it!
cterp on 10.22.2009
My husband told me this was the best meal I had made in a long time!