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Healthier chicken strips.
Preheat oven to 450ºF. Line a baking sheet with foil and spray with cooking spray.
In a gallon-size Ziploc bag, mix Bisquick, cheese, salt, pepper and paprika.
Place chicken in another gallon-size Ziploc bag with egg and shake until coated. Transfer to bag with Bisquick mix and shake until coated.
Place chicken on baking sheet. Drizzle butter over chicken.
Bake for 7 minutes, flip each piece over and cook another 7 minutes. Serve with a side of cream gravy.
Adapted from Bisquick.
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