The Pioneer Woman Tasty Kitchen
Profile Photo

Easy Blush Chicken & Pasta Bake

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Tender penne pasta and juicy chicken coated in a rich Parmesan blush sauce and topped with mozzarella cheese. It sounds fancy, but a few shortcuts make this delicious meal easy and inexpensive.

Ingredients

  • 1 pound Penne Pasta
  • 1 Tablespoon Butter
  • ½ teaspoons Minced Garlic
  • 2 cans (18 Oz. Size) Progresso Recipe Starters Creamy Basil Parmesan
  • 2 cups Jarred Marinara Sauce
  • 1 dash Salt To Taste
  • ½ teaspoons Red Pepper Flakes
  • ¾ cups Grated Parmesan Cheese
  • 1 whole Store Bought Rotisserie Chicken
  • ¾ cups Shredded Mozzarella Cheese

Preparation

Bring a large pot of water to boil over high heat. Generously salt the water and add pasta. Cook until al dente, meaning that the pasta is tender but still has a little bite. Drain.

Meanwhile, preheat oven to 350ºF. Spray a 9×13-in. baking dish with nonstick spray. Set aside.

In a large saucepan over medium heat, melt the butter. Add the garlic and saute for 2 minutes. Pour in the Recipe Starters, marinara, salt, and red pepper flakes, stirring to combine. Let cook for 5 minutes then add the Parmesan cheese. Stir until cheese is melted.

Remove from heat. Stir in pasta and chicken until thoroughly coated. Pour into prepared baking dish and sprinkle with mozzarella cheese. Bake 20-25 minutes, or until golden brown and bubbly. Serve immediately.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Dorito Casserole
Profile Photo by Krystle in Main Courses
Flavorful ground beef, and melty cheese in a crunchy doritos crust....
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Zucchini Lasagna (Keto, Gluten-Free)
Profile Photo by Kendall Smith in Main Courses
The very best zucchini lasagna you'll ever try! Made from simple,...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Pineapple Casserole
Profile Photo by Beth Pierce in Main Courses
This traditional southern Pineapple Casserole recipe brings canned pineapple, flour, cheddar...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Chicken Bacon Ranch Casserole
Profile Photo by Krystle in Main Courses
Crispy bacon and juicy chicken in a homemade ranch cream sauce....
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Cheesy Sausage and Potatoes
Profile Photo by Chanda | My Farmhouse Table in Main Courses
A recipe for Cheesy Sausage and Potatoes Casserole is a one-pan...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy