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Cheesy Chicken Spaghetti
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Description
Creamy and cheesy casserole with a little spicy flavor.
Ingredients
- 12 ounces, weight Thin Spaghetti Noodles
- 1 can (16 Oz. Size) Chunk Chicken Or Cooked Chicken Breast
- 3 cans (10 3/4 Oz. Size) Cream Of Chicken
- 1 can (10 Oz. Size) Rotel (Tomatoes With Chiles)
- Salt And Pepper
- 1 cup Shredded Cheddar Cheese
Preparation
Preheat oven to 350ºF.
Cook noodles acordding to package instructions for 7-10 minutes (until al dente). Drain and place noodles in a large bowl. Add chicken, soups, and Rotel. Stir until completely combined.
Pour into 9 x13 casserole dish and smooth out flat in the dish. Sprinkle with salt, pepper, and cheese. Bake for 20 to 25 minutes.
Enjoy!
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