One Review
You must be logged in to post a review.
Beignets&Lattes on 5.28.2019
My husband really likes this. It heats up really well for leftovers. Next time I might add some chopped green bell pepper. 
Pizza Chicken
x
Print Options
Description
Ricotta and pepperoni stuffed chicken breasts, topped with marinara and mozzarella. A quick and easy weeknight meal that will be loved by the little ones and the big ones alike!
Ingredients
- 1 Egg
- 1 cup Part-skim Ricotta Cheese
- ½ cups Shredded Parmesan Cheese, Divided
- ½ cups Pepperoni Slices, Cut In Half
- 1 teaspoon Garlic, Minced
- ½ teaspoons Salt
- Fresh Ground Pepper, to taste
- 2 Tablespoons Chopped Fresh Italian Parsley, Divided
- 6 pieces Thin Cut Boneless, Skinless Chicken Breast
- 1 cup Prepared Marinara Sauce
- ½ cups Mozzarella Cheese, Shredded
- Dry Pasta Of Choice, Prepared According To Package Directions, To Serve
Preparation
Preheat oven to 350ºF. Coat a 13″ x 9″ pan with cooking spray.
In a medium bowl combine egg, ricotta, 1/4 cup Parmesan, pepperoni, garlic, salt, pepper to taste, and 1 tablespoon chopped Italian parsley. Mix well.
Place about 2 tablespoons of the ricotta filling on the short end of a chicken breast. Gently roll the chicken over the filling and place it, seam side down, in the prepared pan. Repeat with remaining chicken breasts. Pour the marinara sauce evenly over each piece of stuffed chicken. Top with mozzarella, remaining 1/4 cup Parmesan, and remaining 1 tablespoon of chopped Italian parsley.
Cover pan with foil and bake for 30 minutes. Remove foil and bake another 10 minutes. Remove from oven.
Serve with pasta on the side.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.