Cavatini

Cook noodles according to package directions until just almost done. Drain, rinse, and set aside.

Preheat oven to 350ºF.

Meanwhile, brown ground beef in Dutch oven or large stock pot. Drain thoroughly.

While beef is draining, add onion and green pepper to pot. Saute for about 8 minutes or until beginning to soften. Add mushrooms and saute another 2 minutes.

Return beef to pot and stir in olives, tomato sauce, stewed tomatoes, sugar, Italian seasoning, salt, and garlic powder. Stir to combine.

Stir in noodles and simmer about 5 minutes.

Pour into a 9×13-inch baking dish that has been sprayed with cooking spray. Top with mozzarella cheese and bake for about 10 minutes or until cheese is bubbly.