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A delicious gluten-free and vegetarian dish that utilizes quinoa in a completely different way.
In a medium pot, cook quinoa in water according to package directions.
While quinoa cooks, dice apple into small pieces. Measure out peanut butter and honey. Set aside.
Once quinoa is done, remove from heat. Add in diced apple, peanut butter, and honey. Stir together until all is combined. Serve warm.
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This Life Abundant on 2.23.2012
this looks interesting…but in a delicious way!