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Three ingredients! It’s that easy! For those nights you want pizza in a pinch!
Preheat your oven to 415ºF.
Place naan on a sheet pan and spread with equal amounts of pesto, then top with thin mozzarella slices. Place in the preheated oven for 8-10 minutes or until cheese is melted and the crust is a deep golden brown and crispy. Let cool for a few minutes and serve!
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