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Grilled cheese sandwiches….one of my favorite things.
This one is my most favorite.
Sprinkle tomatoes and onion over the top of four bread slices. Layer each one with the cheese slices; top with remaining bread. Butter the outsides of both sides of the sandwiches.
Toast on a heated griddle over medium heat for 2-3 minutes on each side or until bread is golden brown and cheese is melted.
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