No Reviews
You must be logged in to post a review.
Caribbean Citrus Pork Loin
x
Print Options
Description
Quick and easy pork loin with big flavors.
Ingredients
- 1 pound Pork Loin
- 2 cups Orange Juice
- 1 container Mrs. Dash Caribbean Citrus Seasoning, 2.5 Ounce
Preparation
Liberally sprinkle Caribbean seasoning all over pork loin. Grill on medium high heat turning so all sides of the loin get grilled. Or bake at 350F for 35-45 minutes until the internal temperature is 160F.
In a sauce pan over medium high heat reduce orange juice and 2 tablespoons of Caribbean seasoning until thickened, about 10 minutes.
Slice pork loin and drizzle orange sauce over it. Enjoy!
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.