5 Reviews
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Jenny on 9.5.2011
We loved this dish! We used ground turkey and added a white onion, red pepper flakes, garlic powder, celery salt, and S&P.
senoritabonita on 8.24.2011
This is so good and SO easy. I actually prefer it to regular spaghetti. I use Bertolli Tomato and Basil sauce. A great, inexpensive recipe to feed a crowd.
SmilingEyes on 8.21.2011
Just whipped this up for dinner and it is yummy!!! I changed it up a little with sliced zucchini (my garden is overflowing I need ways to use’em up!!!) and no pepperoni (I didn’t have any on hand!). My 2 year old is asking for 2nds as I type this!!! ;~)
Natalie on 6.2.2011
This was really good! I added 1/4 cup of spicy spaghetti seasoning, I’m afraid it wouldn’t have had enough seasoning without it. Other that that I followed the recipe exactly & the family loved it!
shelbyj on 5.4.2011
My family loved this! When I made it last week, I omited the mushrooms and used a red bell pepper. I’m making it again tonight!
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