No Reviews
You must be logged in to post a review.
Baked Macaroni and Cheese
x
Print Options
Description
This is my favorite comfort food recipe.
Ingredients
- 1 cup Heavy Cream
- 1 cup Whole Milk
- 2 Tablespoons Cornstarch
- 2 cups Grated White Cheddar Cheese
- 2 pinches Salt And Pepper, Each
- 1 pound Elbow Macaroni, Cooked And Strained, Tossed With 2 Tablespoons Unsalted Butter
- ½ cups Bread Crumbs
- ½ teaspoons Sesame Seeds
- 2 ounces, weight Butter, Diced Into Small Pieces
Preparation
In a saucepan, bring heavy cream, milk, corn starch, cheese, and seasonings to a boil, then stir and simmer until cheese is melted. Toss with macaroni and pour into a baking dish. Sprinkle bread crumbs and sesame seeds on top and dot with butter. Bake for 30 minutes in a preheated 350ºF oven, or until bread crumbs are toasted and nicely browned. Transfer into a crock pot to keep warm for buffet dinner guests.
Related Recipes
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Sage Garlic Lamb with Feta Yogurt Sauce
by Molly Mulligan in
Main Courses
by Molly Mulligan in
Main Courses
Using few ingredients, this recipe for ground lamb is so tasty!...
Prep: Cook:
Serves: 4 Level: Easy
Cabbage Rolls
by Beth Pierce in
Main Courses
by Beth Pierce in
Main Courses
These delicious traditional stuffed Cabbage Rolls are made with ground sausage...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.