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Red Beans and Rice
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Description
My mom fixed this my whole life. It is easy and delicious. Everyone will love it!
Ingredients
- 2 slices Bacon
- 3 cans (16 Oz. Can) Red Beans
- ½ cups Diced Onion
- ½ teaspoons Hot Sauce
- 2 Tablespoons Worcestershire Sauce
- 1 clove Garlic
- 1 teaspoon Black Pepper
- 1 teaspoon Salt
- 1 leaf Bay Leaf
- 1 package (about 16 Oz. Package) Smoked Sausage
- Rice
Preparation
Slice bacon into 1-inch strips. Put all of the ingredients except the sausage and rice in a slow cooker. Cook for 6–8 hours. The last hour, slice the sausage and put it in the slow cooker.
Serve over rice and enjoy!
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