Mom’s Best Ever Spaghetti & Meatballs

Ingredients

• FOR THE MEATBALLS:
• 1 pound Each Ground Beef And Ground Pork
• ¼ cups Grated Parmesan Cheese
• ¼ cups Dry Bread Crumbs
• 2 whole Eggs
• 2 cloves Garlic, Minced
• 1 whole Small Onion, Chopped
• 1 Tablespoon Dried Parsley Flakes
• 1-½ teaspoon Salt
• ½ teaspoons Black Pepper
• 2 dashes Worcestershire Sauce
• _____
• FOR THE SAUCE:
• 2 cans (28oz) Each Diced Tomatoes
• 2 cans (5.5oz) Each Tomato Paste
• 1 whole Large Onion, Chopped
• 3 cloves Garlic, Minced
• 3 stalks Celery, Sliced
• 2 cans (14oz) Each Sliced Mushrooms, Including Juice
• 1 teaspoon Salt
• ¼ teaspoons Black Pepper
• ½ teaspoons Each Ground Nutmeg And Allspice
• 1 teaspoon Each Ground Oregano And Basil
• 1 Tablespoon Sugar
• 2 Tablespoons Dried Parsley Flakes
• ½ cups Grated Parmesan Cheese