WINNERS – Here are the winners of the KitchenAid mixers: Jamie M. – “We made Cookie Salad last night with girl scout cookies, it was delish!” Kimberly – “We wanted something fruity and spring-like, even though it was February. I had 3 kinds of berries in the freezer, along with some rhubarb–and combined a few […]
Mar 16 2010
I’ve been intrigued with this frosting recipe for months, not just because of its alluring title, but also because if its ingredients. Five tablespoons of flour? In frosting? Let’s just say my interest was piqued. I finally got around to making it yesterday evening; Marlboro Man’s grandmother has some old friends staying at The Lodge […]
This cake recipe was submitted to Tasty Kitchen by Tanya Hollas, and the second I saw it I knew I wanted to give it a try someday. I mean…cake? With tomato soup? How delightfully different and rebellious. Here’s how it went down. Here’s what you need: Tomato Soup (yes, you heard me), flour, sugar, […]
This week, Ree’s in Orlando, ditching the boots for a pair of flip flops. Right now, she’s either lost in Wally World, hiding in the bathroom, or clutching the bars of some insane ride and crying for her mommy. So we have another special guest filling in for this week’s Tasty Recipe post! Today, missamy […]
Jul 20 2010
I was immediately intrigued when I saw the title of this recipe. Muffins that taste like doughnuts? Count me in! About 3/4 of the way through the recipe, I realized that it’s very similar to an old recipe I picked up in my ninth grade French class: French Breakfast Puffs. In both recipes, you make […]