The Pioneer Woman Tasty Kitchen
Profile Photo

Potato Leek Soup

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Potato Leek Soup is a warm comforting soup bursting with creamy and delightful flavors. It’s easy to make, but delivers very sophisticated flavors. Dazzle your family or guest with this delicious comforting soup.

Ingredients

  • 4  Leeks, White And Light Green Parts, Chopped
  • 3 Tablespoons Butter
  • 4 cloves Garlic, Minced
  • 2-½ pounds Yukon Potatoes, Cubed
  • 8 cups Chicken Stock
  • ½ cups White Wine
  • ½ cups Sour Cream
  • 1 cup Heavy Cream, Plus More To Serve
  • Salt To Taste
  • Croutons, To Serve

Preparation

For this recipe you will only be using the white and light green parts of the leeks. Cut leeks in half (vertically) and make sure to wash thoroughly. Leeks tend to be very muddy and you need to make sure they’re clean. Once they are clean, roughly chop them.

In a large pot over medium heat, melt butter and add chopped leeks and garlic. Cook until they are wilted but not brown, about 10 minutes.

Add cubed potatoes and chicken stock and boil until potatoes are fork-tender. Add wine and continue to cook for another 5 minutes.

With a handheld immersion blender, puree until smooth. Add sour cream and heavy cream. Season with salt to taste.

Serve garnished with cream and croutons.

Note: Alternatively, you can use another blending device (i.e. blender) but be careful because it is hot soup. Make sure to read your device instructions for blending hot items.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Creamy Roasted Sweet Potato Soup
Profile Photo by Cathy Brak in Soups
Roasted sweet potatoes and onions impart delicious depth of flavour to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Creamy Mushroom Soup
Profile Photo by Ree | The Pioneer Woman in Soups
A rich, delicious, hearty soup for cold winter days.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Slow Cooker Loaded Baked Potato Soup
Profile Photo by Pineapple House Rules in Soups
You wanna know what my favorite kind of bar is? Hint:...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Cheesy Ham and Broccoli Soup
Profile Photo by Chanda | My Farmhouse Table in Soups
The best Cheesy Ham and Broccoli Soup is a play on...
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Frijoles Borrachos (Drunken Beans)
Profile Photo by carissa perez in Soups
These delicious Mexican beans are made with beer!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy