S’mores Cheesecake

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

6 Reviews

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Katie on 9.3.2013

Easy and delicious! I made it exactly as described for a family gathering, and it got rave reviews. As others have said, all the marshmallows that were mixed in with the filling rose up to the top while cooking. They got a bit too “toasty” looking (I just covered them with some more marshmallows that I only lightly browned, and then added graham crackers and chocolate sauce to cover the rest of the overly-toasty ones). This all turned out to be a matter of aesthetics, and didn’t effect the taste at all. I will definitely be making this again!

Phoebe on 5.29.2013

I messed up and it came out a bit wonky because of it. Whoops. It still tasted insanely good! Thanks for the recipe! Next time, I’ll pay more attention and I’m sure it’ll be incredible the way it was meant to be

lifeasamama on 2.12.2012

this was absolutely delicious…. the only change i’m going to make next time is to leave out the layer of marshmallows / hot fudge sauce at the bottom of the cake. all it did was make the bottom crust candy-like, and i LOVE the crust the way it’s supposed to be. but other than that, this was a complete winner. i’ll be making this again, that’s for sure!

emskyrooney on 7.28.2011

Made this for my husband for his birthday! It was DELICIOUS! The only change I made was that I didn’t add any marshmallows to the top at the end- for some reason all of the marshmallows I mixed in rose to the top of the cake and were nicely toasted by the end of the baking so I didn’t think it needed more. So tasty though and am regretting that I only got to eat one piece before hubby scarfed the rest down!