Homemade Oreos

Heat oven to 350 degrees. Add oil and eggs to cake mix and blend together. Roll dough into balls (a little larger than a quarter). Place on a greased cookie sheet. Bake for 8 minutes. Remove from the oven and let cool on the sheet (until warm). Remove cookies from the sheet and place on a cooling rack.

To make the filling, cream butter. Add cream cheese and mix well. Add vanilla. Add confectioner’s sugar slowly until you reach your desired consistency.

To assemble the cookies, in a pastry bag with a 1/2-inch round tip (you can always use a Ziploc bag with a round tip or just use a butter knife), add about a tablespoon of filling into the center of one cookie. Place another cookie similar in size on top of the filling. Lightly press, to work the filling evenly to the outsides of the cookie. Continue this process until all the cookies have been sandwiched with cream.