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Cowgirl Cookies
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Description
This is a modified version of my grandmother’s cowboy cookie recipe.
Ingredients
- 1 cup Butter
- 1 cup White Sugar
- 1 cup Brown Sugar, Packed
- 2 whole Eggs
- 2 Tablespoons Amaretto
- 2 cups Flour
- ½ teaspoons Salt
- ½ teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 2 cups Quick Oats
- 1 cup Milk Chocolate Chips
- 1 cup Dark Chocolate Chips
- 1 cup Pecans, Chopped
Preparation
1) Preheat oven to 350F.
2) Cream butter and sugar together until fluffy.
3) Add eggs and Amaretto*.
4) Incorporate flour, salt, baking powder, and baking soda.
5) Stir in oats, chocolate chips, and pecans.
6) Drop by the spoonful on a greased baking sheet.
7) Bake for 12 minutes (I like my cookies underdone.)
*I typically have Amaretto on hand, but any liquor will do.
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