The Pioneer Woman Tasty Kitchen

Main Courses

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Serves: 4 Level: Easy


Soba Noodles with Scallops and Vegetables
Profile Photo by Bev Weidner in Main Courses
I could eat soba noodles forever. And ever.
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Serves: 2 Level: Easy


Brown Sugar Orange Glazed Ham
Profile Photo by Laurie - Simply Scratch in Main Courses
A sweet brown sugar glaze with a hint of orange! Easy...
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Serves: 18 Level: Easy


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Serves: 4 Level: Easy


Oriental Lettuce Wraps
Profile Photo by 4littleFergusons in Main Courses
Simple and stunning finger food.
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Serves: 16 Level: Easy


Scalloped Potatoes and Ham
Profile Photo by Ree | The Pioneer Woman in Main Courses
Make good use of your leftover Easter ham; whip up this...
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Serves: 12 Level: Easy


Chicken Piccata
Profile Photo by Nancy Johnson in Main Courses
A great go-to meal when you want to impress your guests.
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Serves: 4 Level: Intermediate


Shrimp, Scallion and Lap Cheong Omelets
Profile Photo by Shirley in Main Courses
Omelet with shrimp, scallion, and lap cheong (Chinese sausage), inspired by...
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Serves: 2 Level: Intermediate


Roasted Garlic Spaghetti with Parsley and Pine Nuts
Profile Photo by Becca @ Amuse Your Bouche in Main Courses
Simple ingredients that combine to make an extraordinary dish.
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Serves: 2 Level: Easy


Ham and Egg Loaf Sandwich
Profile Photo by Trish Boese in Main Courses
Tasty sandwiches made in a horizontally-sliced loaf of French bread.
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Serves: 6 Level: Easy


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