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Buffalo Chicken Profiteroles
Yet another way to enjoy buffalo chicken: the Buffalo Chicken Profiterole.
Rhubarb Muffins with Cardamom Crunch Topping
A beautiful springtime muffin. Sweet, tart and perfectly spiced with cardamom.
Baked Tomato and Egg Cups
A quick and easy breakfast that is fresh and nutritious. Sometimes the best things in life are the simplest.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Basil and Red Pepper Butter
A versatile spread that can make your corn on the cob extraordinary, your cheese board enviable, and your scampi legendary.
Lemon Pudding Cake
A bright and summery lemon dessert that bakes into two layers: an airy cake on top and a creamy custard on the bottom.
Frozen Thai Iced Coffee
by Stephanie | Girl Versus Dough
Thai iced coffee turned into a frozen drink of wonderfulness.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Cilantro Pesto
Fresh cilantro whipped into pesto with a little toasted almonds, cotija cheese and garlic. Perfect as a spread on toasted bread rounds or as topping for fish, chicken, steak … really, the options are endless.
Coconut Curry Fried Chicken
Chicken marinated in coconut curry then fried until crispy and succulent.
Black Barley Salad
This refreshing chopped salad was so tasty, my girls and I were fighting over the last serving. If you’ve never had jicama, it’s a slightly sweet, mild flavored, very moist and very crunchy root vegetable from Mexico. It’s also very high in fiber and Vitamin C. I can buy precooked barley in the freezer section of my grocery store. If you can’t find the precooked variety, I share simple cooking instructions below.
Cauliflower “Fried Rice”
Cauliflower masquerading as rice? So good and so good for you. Picture a big bowl of delicious, crave-worthy fried rice—only it’s not!
Smoky Corn Chowder
by aslolife
Corn chowder loaded with roasted peppers, potatoes, smoked paprika, and just a hint of cream.
Baked Falafel with Lemon Tahini Sauce
Crispy, fluffy baked falafel are served with a bright and creamy lemon tahini sauce as a salad or filling for pita pockets.
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Main Courses — Casseroles
Cauliflower and Italian sausage come together with just a few ingredients for a filling and healthy one-pot dinner everyone will love! Suitable for paleo and gluten-free diets as long as the sausage meets those requirements.
Casseroles Recipes
Roasted Cauliflower and Italian Sausage
by Heather Disarro and filed in Casseroles, Main Courses
Cauliflower and Italian sausage come together with just a few ingredients for a filling and healthy one-pot dinner everyone will love! Suitable for paleo and gluten-free diets as long as the sausage meets those requirements.
Homemade Ratatouille
by Athreya Rajan and filed in Casseroles, Main Courses
Ratatouille is not only a great movie but a healthy and delicious dish that anyone can make at home!
Easy Enchilada Bake
by Laura Blair and filed in Casseroles, Main Courses
Easy enchiladas that you don’t have to roll and the kids will beg you to make it again. You can easily personalize this recipe to suit anyone’s taste! Add jalapeno peppers to give it a little kick!
Pastitsio
by Justine Sulia (Cooking and Beer) and filed in Casseroles, Main Courses
Pastitsio is a Greek baked ziti/lasagna with a rich lamb tomato sauce and béchamel.
Farro, Cherry Tomato, Broccolini & Asiago Cheese Bake
by Adrienne Jacobs and filed in Casseroles, Main Courses
A delicious change up from rice casserole. Hearty enough to stand alone, or perfect as a side dish.
Healthy Shepherd’s Pie
by Serena Wolf @ Domesticate ME! and filed in Casseroles, Main Courses
This lightened up version of a comfort food classic combines ground turkey, vegetables and cauliflower puree. Healthy, hearty and delicious.
Budget-Friendly Chicken and Chorizo Paella
by Heather Disarro and filed in Casseroles, Main Courses
Paella is so good, but requires so much. Try this inexpensive and truly tasty version for an easy weeknight meal!
Cannellini al Gratin
by Ruth @ aveggiegoodday and filed in Casseroles, Main Courses
An easy, fast, delicious cannellini bean casserole with a crunchy crumb topping.
Easy Quinoa Cheddar Bake with Chicken and Broccoli
by The Scrumptious Pumpkin and filed in Casseroles, Main Courses
A healthy, whole, modern upgrade to the classic chicken and broccoli casserole. Comfort food everyone will love, ready in 30 minutes!
Lighter Chicken Broccoli Cheese Casserole
by AlisonJayne and filed in Casseroles, Main Courses
A creamy classic comfort food made light!
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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