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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Mini Orange Honey Cornbread Muffins
A perfect whole grain little muffin that goes great with BBQ baked beans or even slathered with jam for breakfast!
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Homemade Madras Curry Paste
The nice thing about making your own curry paste is that like anything homemade, not only is it far fresher than anything store-bought, but it is also completely customizable. This really makes a difference when it comes to heat level. I consider this recipe as written to be about a “medium” heat level. For “mild” omit the jalapenos, and for “hot” use 3 jalapenos and add 1/2 teaspoon ground cayenne pepper (or to taste).
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Desserts — Cakes
Cakes Recipes
Double Chocolate Mini Ruffle Cake
by Oh Sweet Day! and filed in Cakes, Desserts
Double Chocolate Mini Ruffle Cake
Strawberry Rhubarb Cardamom Cake
by PinkPatisserie and filed in Cakes, Desserts
Simple, easy and full of bright rhubarb and berry flavors.
Banana Nut Cake with Peanut Butter Chocolate Frosting
by Chenda Duong and filed in Cakes, Desserts
This cake is good. It’s wholesome. It’s healthy. It’s great for kids. It’s chocolaty and peanut buttery and banana-y. It basically tastes like your childhood. Nothing bad about that. Unless you had a bad childhood. In which case, eat this cake. It’ll make you feel better. I promise.
Glazed Orange Cake
by Rebekah and filed in Cakes, Desserts
Fresh and sweet and tangy and perfect for summer!
Bailey’s Infused Vanilla Chocolate Cheesecake with Raspberry Compote
by Athreya Rajan and filed in Cakes, Desserts
This moist and dense cheesecake is perfect for pretty much any occasion and not too hard either!
Double Chocolate Cake with Cherry Cheesecake Swirl
by Anita at Hungry Couple and filed in Cakes, Desserts
A rich, moist chocolate cake layered with a sweet cherry cheesecake swirl and topped with a crunchy, chocolate glaze. This is dessert heaven!
Chocolate Crazy Cake
by Krysten Schwartz and filed in Cakes, Desserts
The best (and easiest) freaking chocolate cake in the world! Mix in the pan, bake, frost and devour.
Strawberry Coffee Cake
by A Beautiful Bite and filed in Cakes, Desserts
Strawberry Coffee Cake. Sweet and tangy. The secret ingredient? Greek yogurt!
No-bake Cheesecake Bites
by Alison Wood and filed in Cakes, Desserts
Easy to make cheesecake is frozen then dipped in chocolate, drizzled with white chocolate, and then frozen again. The Oreo crust adds just enough chocolate crumbly deliciousness that people will be coming back for seconds—and thirds!
Lemon Cheesecake with Strawberry and Basil Topping
by Oh Sweet Day! and filed in Cakes, Desserts
Lemon cheesecake with strawberry and basil topping.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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