by Kristi at 30 Pounds of Apples
A pretty medley of sweet corn, poblano peppers, red onions, and cilantro. Great on chips, quesadillas, breakfast burritos, and more!
Light, fluffy and perfect for morning coffee breaks.
by Heather Christo
Tangy banana walnut buttermilk pancakes are studded with walnuts and topped with fresh bananas and syrup. It’s like banana bread in a pancake form and then amped up!
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
by Kellie Hemmerly - The Suburban Soapbox
Toasted coconut and creamy cashews are blended together to create this heavenly butter.
by Kimberly Grabinski
These little truffles will make you think you are indulging in a sweet treat but they contain absolutely no sugar or sweetener of any kind!
The recipe here is for almond coconut but the original recipe on the related blog link has 3 additional flavors.
It’s a delicious and light dessert and a cocktail all in one!
by Taylor Kiser
A lightened up but still decadent tasting cheesecake with under 200 calories! Perfect for Valentine’s Day—or any day!
by Faith (An Edible Mosaic)
If you’re a fan of creamer, this is a must-try!
by Danae | Recipe Runner
This light, fresh, and delicious dish is easy to make and looks elegant when served!
by Terri @ that's some good cookin'
Light and fresh like spring, with a little bit of lemony sass.
by Anita at Hungry Couple
Trying to eat lighter but still want crust? This version replaces most of the fat in a standard crust with healthy and delicious squash!
by Kim Pawell
A smoky chicken soup, full of roasted peppers, green chilies and tomatillos—perfect for a cold winter’s night.
Super simple, with a secret method included.
Rich, dark brown color, perfectly puffed and wonderfully salty and chewy.
Prep: 45 mins Cook: 22 mins
Serves: 16 Level: Intermediate
by Caroline | Pass the Cocoa in
Prep: 2 hrs Cook: 20 mins
Serves: 12 Level: Intermediate
by Melanie - Mel's Kitchen Cafe in
by Marie @ Little Kitchie in
Serves: 10 Level: Easy
by The Haas Machine in
Prep: 1 hr 15 mins Cook: 15 mins
Serves: 16 Level: Easy
by Donna at The Harris Sisters GirlTalk in
Prep: 2 hrs Cook: 35 mins
by Justine Sulia (Cooking and Beer) in
Prep: 25 mins Cook: 35 mins
by Stephanie | Girl Versus Dough in
Prep: 20 mins Cook: 30 mins
Serves: 12 Level: Easy
Prep: 20 mins Cook: 20 mins
by Stella Dias in
Prep: 1 hr 30 mins Cook: 20 mins
Serves: 9 Level: Easy
by Tisa in
Prep: 1 hr Cook: 40 mins
Serves: 8 Level: Intermediate