9 Reviews | Be the first to review!
Reviews
plainchicken on 5.19.2010
I made these tonight and they were super easy to make! I added some fresh basil and mozzarella to the dough. Can’t wait to play around with the cheeses, etc. Thinking about adding sausage and cheese in the dough for a breakfast biscuit. YUM!
Betsy Joy B. on 11.29.2010
Really easy to throw together, and a big hit with my family! I used whole wheat flour and they still turned out very moist and delicious!
neeceebee on 12.16.2010
These were so easy and delicious. I have tried biscuits and been so unsuccessful. But these were a hit. I made them plain and there were yummy!
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Momma Libby on 4.9.2011
Super quick, easy, and yummy! Next time I might make a half batch so I don’t eat as many! (I love having that problem with a recipe! 
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punkinpie on 1.19.2012
I have never successfully made biscuits, until now
They worked!! Super easy and I’m super proud of myself. Not sure what my biscuit problem was but whatever it was this recipe got me over the hump. Will make again. I got 9 biscuits and cooked them for 11 minutes. I suspect my scooping with the 1/4 cup measure was a little generous.
5 Forks on 2.4.2012
I made these tonight and they turned out great! My first successful biscuit! So happy! This is definitely going into my recipe box. I used and ice cream scoop for dropping. Thanks for sharing!!
emilylauren on 6.18.2012
Quick, easy, and delicious. Adaptable to whatever is kicking around, and it was a big hit with my family and guests.
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4 Comments | Be the first to comment!
Comments
ewolf on 3.28.2010
Very good! I really like this recipe for drop biscuits because it has less butter than other recipes I’ve used, but still makes delicious, fluffy biscuits. I used these to top a chicken stew, so I omitted the sugar and added thyme. Next time I will try them with cheese!
nadineabean on 4.10.2010
These were fast and tasty! We thought they were good as is with just a bit of margarine. Definitely making again!
jackiestaylor on 4.12.2010
I just made these, simple, easy and delicious! Thanks for the recipe.
plainchicken on 5.19.2010
I made these tonight and they were super easy to make! I added some fresh basil and mozzarella to the dough. Can’t wait to play around with the cheeses, etc. Thinking about adding sausage and cheese in the dough for a breakfast biscuit. YUM!
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