Sweet n Spicy Black Bean Burger to Spice Up His Life

Mince the jalapeno and garlic and place them in a bowl. Add one can of beans. Make sure the beans are drained well. If not the burgers will be too watery. Add the mixture to your food processor and pulse until well combined and smooth.

Pour the bean mixture into a bowl and add the bread crumbs, sweet chili sauce, tomato sauce, and corn. Stir well. Add the other can of beans, the cumin and the salt and mix to combine.

Make into patties. Heat a skillet (medium heat) with a bit of olive oil and then add the patties. Cook for about four minutes on each side.

Place on warmed buns and garnish with avacado, tomato, ketchup, sriracha sauce if you’d like.

Enjoy