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Homemade Apple Almond Granola Bars
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Description
The perfect pairing of sweetness and moisture with nuttiness and crunchiness! A yummy portable breakfast or snack!
Ingredients
- 2-½ cups Rolled Oats
- ¼ cups Ground Flax Seed
- ¼ cups Oat Bran
- ¼ cups Wheat Bran
- ½ teaspoons Salt
- 2 teaspoons Baking Powder
- 1 teaspoon Cinnamon
- ⅓ cups Sugar Substitute
- ¼ cups Flaked Unsweetened Coconut
- 1 cup Non-fat Milk
- ¼ cups Honey, You May Want To Add More If You Prefer Your Granola Sweeter
- 1 Egg, Lightly Beaten
- 1 Tablespoon Vanilla Extract
- 1 Small Apple, Finely Chopped
- ⅔ cups Raw Almonds, Chopped
Preparation
1. Preheat oven to 350ºF. Spray a 9×13 pan with nonstick cooking spray.
2. In a large bowl, stir together the oats, flax seed, oat bran, wheat bran, salt, baking powder, cinnamon, sugar substitute, and coconut until well combined.
3. Add in the milk, honey, egg, and vanilla. Stir until combined.
4. Stir in the apples and almonds.
5. Press into pan. Bake for 15-20 minutes or until edges start to brown.
6. Let cool for 10 minutes, then cut into bars. Let cool completely.
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simplyhealthyfamily on 5.2.2012
I am making these today, they look perfect!
thx for sharing.