The Pioneer Woman Tasty Kitchen
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Smoked Pork Soup

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Level: Easy

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Description

This tasty Smoked Pork Soup combines fresh sweet corn, smoked pork butt, onions, green chili’s and salsa style tomatoes into a delectable soup.

Ingredients

  • 1 Tablespoon Olive Oil
  • 1  Small Onion, Chopped
  • 3 ears Corn, Shucked And Kernels Removed
  • 1 Tablespoon Ground Cumin
  • 1 teaspoon Cajun Seasoning To Taste
  • 4 cups Low Sodium Chicken Broth
  • 2 cans (4 Oz. Size) Green Chiles
  • 1 can (14 1/2 Oz. Size) Fire Roasted Salsa Style Tomatoes
  • 1 can (14 1/2 Oz. Size) Diced Tomatoes
  • 1 pound Chopped Smoked Pork Butt

Preparation

Heat oil olive over medium heat in a Dutch oven or heavy stock pot. Add onions and corn. Cook until corn starts to turn a rich golden brown, stirring occasionally. This can take 10–15 minutes depending on how dark you want the corn.

Stir in cumin and Cajun seasonings. Cook for 1 minute, stirring constantly. Add chicken broth, scraping the bottom of the pan to deglaze it. Stir in green chiles, salsa style tomatoes, diced tomatoes and cooked pork. Simmer for 20–25 minutes.

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