Grandma’s Chicken Noodle Soup

GraceFullyEats on 10.31.2011

I just made this today for a house full of sick roommates. I didn’t make any homemade noodles, and used a box of fusilli pasta instead. Nevertheless, I have never seen a pot of soup disappear so quickly! The recipe said it was enough for 10, but it was just enough to feed three 23 year old boys.

This soup has so much body, depth, and flavor. It really expresses the idea that a recipe doesn’t need a more than a handful of ingredients to make a meal. Thanks for posting this recipe; I’ll be sure to be cooking another batch tomorrow.