This delectable Cabbage Roll Soup takes everything you love about cabbage rolls and puts into one easy soup. This hearty family-friendly soup is flavor-packed and full of wholesome ingredients.
In large pot or Dutch oven over medium heat, brown sausage, draining any excess fat. When almost fully browned, add onions and cabbage and cook until soft, approximately 10–15 minutes, stirring several times.
Add garlic and cook for 1 minute, stirring continuously. Add fire roasted tomatoes, chicken broth, Cajun seasoning, tomato paste, brown sugar and rice.
Bring to a low boil. Turn down to simmer and cook about 25–30 minutes or until rice is tender.
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so good, I could eat this often. Didn’t have fire-roasted tomatoes but regular ones worked fine.
So delicious and different than many of the other dishes I’ve been cooking since our physical (aka social) distancing / stay at home opportunities. A real treat and a bit of excitement to the dinner routine =0)
Prep: Cook:
Serves: 8 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
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