The Pioneer Woman Tasty Kitchen
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Beef Soup

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Level: Easy

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Description

This all-in-one beef soup is hearty and healthy. It only takes 15 minutes to prepare and 2 hours of slow cooking for flavors to mingle, merge and intensify into an irresistible combination.

Ingredients

  • 2 Tablespoons Oil
  • 500 grams Beef Stew, Cut Into Bite-size Pieces.
  • 3 cloves Garlic, Minced
  • 1  Onion, Chopped
  • 2  Potato, Peeled And Cut Into Small Pieces
  • 1  Carrot, Peeled And Cut Into 1 Inch Pieces
  • 2 stalks Celery, Chopped
  • 2  Tomatoes, Diced
  • 6 cups Water
  • 1 Tablespoon Flour
  • 2  Bay Leaves
  • 1 pinch Salt
  • ½ teaspoons Pepper

Preparation

In a large pot, heat oil over medium-high heat. Add beef and stir while cooking until browned.

Stir in garlic, onion, potatoes, carrot, celery and tomatoes. Add water, flour, bay leaves, salt and pepper. Cover with a lid and simmer for 2 hours.

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