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Sesame Chicken Cabbage Salad
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Description
This salad is hearty enough to stand alone as a meal, and the cabbage can withstand the dressing without getting soggy for a few days.
Ingredients
- 1 head Red Cabbage
- 2 packages (3 Oz. Package) Ramen Noodles (uncooked)
- 2 cups Peas
- 1 bunch Green Onions
- 4 Tablespoons Sesame Seeds
- 1 cup Sliced Almonds
- 1 pound Cooked Chicken, Chopped
- ¼ cups Vegetable Oil
- ¼ cups Sesame Oil
- ¼ cups Red Wine Vinegar
- 1 package (packet From 3 Oz. Ramen Package) Ramen Seasoning, Oriental Flavor
- 3 Tablespoons Sugar
Preparation
Chop the cabbage and transfer to a large salad bowl. Layer in the uncooked ramen noodles, peas, green onions, sesame seeds, almonds and chicken. Whisk together the vegetable oil, sesame oil, red wine vinegar, ramen seasoning and sugar. Pour dressing over the salad and stir to incorporate all of the ingredients.
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