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Marinated Flank Steak
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Description
I’ve tried many marinades for flank steak. This is the best I’ve ever had. The finished product will impress all.
Ingredients
- 1-½ pound Flank Steak
- ¼ cups Soy Sauce
- 3 Tablespoons Olive Oil
- 2 Tablespoons Sesame Seeds
- 2 teaspoons Brown Sugar
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Ground Ginger
- ¼ teaspoons Black Pepper
Preparation
Marinate steak in the well combined ingredients for 5 – 6 hours or preferably overnight.
Cook on preheated grill to desired doneness.
Make sure to let the meat come to room temperature prior to grilling for best results.
Cut this meat in thin slices at a slight angle against the grain.
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4 Comments
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whatscookin on 9.3.2009
Had guests over and made this. It was amazing. Great flavors that were well balanced. Loved it! Went great with PW’s potato bundles and corn casserole. I also served it with grilled asparagus, dinner rolls and fresh watermelon.
lovehandleschick on 8.9.2009
Made it for dinner last week and it was perfect. I combined it with Pdubs potato pockets! Delish! Thanks
pterra2008 on 7.29.2009
I’m so happy you are trying this! I hope you enjoy it as much as we do.
Leezanne on 7.29.2009
I am making this tonight. i will let you know how it turns out!