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Light and fresh, these grilled steak tacos are piled with healthy ingredients but still deliver a satisfying punch.
Grill steak to medium rare.
Caramelize onions in pan with olive oil and pinch of salt.
In a food processor, combine cilantro, avocado, Greek yogurt, olive oil, salt and pepper. Combine until smooth.
Broil tortillas and layer on lettuce, onions, steak, and herb sauce.
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