No Reviews
You must be logged in to post a review.
We’re down to the basics, nothing in the fridge but condiments, some ground beef, and hope. My husband could eat these sloppy joes every night for dinner. He would if I didn’t crave something fancier, but it’s a sure-fire crowd pleaser, and I hope that someone finds it as easy and quick as I do.
First, let’s brown that ground beef.
While it’s browning, season it with the season-all. (Season it to taste. The above measurement is only a guesstimate on my part.)
Once beef is browned, drain all but about 1/4 of the grease.
Add in the ketchup, bbq sauce, water, and stir together.
Let it simmer about ten to fifteen minutes, and you’re done!
It disappears at the table, much to my culinary sadness. Why can’t they love my wonderful salads as much?
No Comments
Leave a Comment!
You must be logged in to post a comment.