Spicy Molasses Cookies

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

10 Reviews

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Kelly on 12.2.2016

These are delicious, and so easy to make!

concocting on 2.6.2014

Delicious! I made a double batch with giant cookies and cooked them just a little bit longer for crispy edges and a chewy middle.

Lacey Maurer on 8.6.2011

I love these cookies! I made them this evening, and, so far, they’re a big hit! Super simple to put together, they smell great, and super delicious. I cooked them a little bit longer, so they got a little crispy around the edges…so yummy! I also didn’t have the cloves or cardamom, so I used 1/2 tsp. ground nutmeg instead. I will definitely be making these again.

habitat67 on 4.16.2011

WOW…. I can’t believe there are only six reviews of this recipe?! I think it may be my favorite PW recipe. I make it all the time. I’ve got it committed to memory. It’s never-fail. ALWAYS a crowd pleaser. I usually put the spice levels on steroids and add a TON more. I like them to really explode with spiciness. Ohhh… and the cardamom is 100% necessary.