One Review
You must be logged in to post a review.
Peanut Butter Cookies
x
Print Options
Description
This is my grandma’s recipe. She was such a great cook. These cookies are thicker. They are crisp yet chewy.
Ingredients
- 1 cup Shortening
- 1 cup White Sugar
- 1 cup Light Brown Sugar
- 1 cup Peanut Butter (I Use Chunky)
- 2 whole Eggs, Beaten
- 1 teaspoon Baking Soda
- 2-½ cups Flour
- 1 teaspoon Salt
- Granulated Sugar, For Rolling Dough
Preparation
Cream first 4 ingredients together well, then add the eggs and mix. Add the dry ingredients and mix well.
Take pieces of the dough and roll in your hand to form into the size of a walnut. Roll in granulated sugar.
Place on a cookie sheet and press down with a fork making a crisscross pattern (because it’s pretty). Bake in a 350F oven for about 12 minutes, or until done.
Related Recipes
Chocolate Chip Oat Squares
by Julia Pinney @ Julia's Cuisine in
Desserts
by Julia Pinney @ Julia's Cuisine in
Desserts
Cookies are great for any season! So, why not make a...
Prep: Cook:
Serves: 36 Level: Easy
Peanut Butter Oatmeal Chocolate Chip Cookies
by Beth Pierce in
Desserts
by Beth Pierce in
Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
Prep: Cook:
Serves: 24 Level: Easy
Vegan Coconut Macaroons
by Kendall Smith in
Desserts
by Kendall Smith in
Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
Prep: Cook:
Serves: 18 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
2 Comments
Leave a Comment
You must be logged in to post a comment.
mommomm on 1.16.2010
These are THE BEST peanut butter cookies I’ve ever tasted. My husband, son and I finished them off in 2 days. Absolutely wonderful!
redfox on 11.18.2009
These are perfect! They are exactly the kind of peanut butter cookie I’ve been looking for. Thanks