Coconut Flour Chocolate Cake

In a small saucepan over low heat, heat the applesauce and honey only until combined. Do not get the mixture hot – you only want the two ingredients to blend well.

In a mixing bowl, combine the kefir, melted coconut oil, eggs, and vanilla. Stir in the applesauce mixture.

Add the coconut flour, cocoa powder, baking powder, baking soda, and salt. Stir with a whisk until combined.

Pour into a greased 8 inch baking dish. Sprinkle top with chocolate chips.

Bake at 350 degrees F for 33-35 minutes or until a toothpick inserted in the center comes out clean.