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Carrot Raisin Cookie Bars
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Description
I love baking from scratch, sometimes the more ingredients the better. Other times not so much. This cookie bar recipe uses a cake mix to cut the prep time and turns out like you slaved in the kitchen! It’s moist and chewy and hard to resist.
Ingredients
- ½ cups Butter
- ½ cups Packed Brown Sugar
- 2 Tablespoons Water
- 1 whole Egg, Beaten
- 1 package (15 1/4 Oz. Size) Carrot Cake Mix
- 1-½ cup Raisins
Preparation
Cream together the butter and sugar. Beat in the water and egg. Stir in cake mix and blend well. Stir in the raisins.
Spread into a greased 9”x13” baking pan. Bake at 350ºF for 25-30 minutes.
Let cool completely before cutting.
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