The Pioneer Woman Tasty Kitchen
Profile Photo

Bandcandy Cookies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Whatever shall you do with all those school fundraiser candy bars? Make cookies! It’s the only sensible course of action.

Ingredients

  • ¾ cups Brown Sugar, Packed
  • ½ cups White Sugar
  • ½ cups Butter, Softened
  • ½ teaspoons Vanilla
  • 1 whole Egg
  • 1-¾ cup Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • 1-½ cup Fundraiser Candy, Chopped

Preparation

Pre-heat your oven to 375.

Put your bandcandy bars in the freezer for at least 15 minutes – or longer if they’re caramel-filled. This will make them easier to cut into chunks for your cookies.

With a large knife, cut up the semi-frozen candy bars into whatever size chunks you like.

Mix together the first five ingredients: brown sugar, white sugar, butter, vanilla, and egg. Mix until fluffy and wonderful.

In a separate bowl, mix the next three ingredients: flour, baking soda, salt.

Add the flour mixture to the butter/sugar mixture. Mix until well blended and lookin’ like cookie dough. Add the candy pieces. Mix until well blended.

Drop rounded spoonfuls of cookie dough onto a cookie sheet, spaced about two inches apart. Bake 9-12 minutes.

Remove from oven, Devour. Enjoy!

2 Comments

You must be logged in to post a comment.

Profile photo of laurelg1

laurelg1 on 2.20.2010

I love the idea! Great timing too… we just finished a candy bar fundraiser at school! Fortunately, we didn’t have any leftover at our house.

Profile photo of adrianaofaz

adrianaofaz on 2.20.2010

Great idea!
We make “chopped bunny cookies” after easter (I know, so morbid and appalling, but the kids think it’s hilarious-perhaps even more disturbing)

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Chip Oat Squares
Profile Photo by Julia Pinney @ Julia's Cuisine in Desserts
Cookies are great for any season! So, why not make a...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Peanut Butter Oatmeal Chocolate Chip Cookies
Profile Photo by Beth Pierce in Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Vegan Coconut Macaroons
Profile Photo by Kendall Smith in Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Iced Lemon Cookies
Profile Photo by Beth Pierce in Desserts
These delectable Iced Lemon Cookies are soft on the inside with...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Brown Sugar Chocolate Chip Cookies (Comfort Cookies)
Profile Photo by Hungry Haley in Desserts
In our search for comfort during uncertain times, let us not...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy