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Savory Steak Marinade
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Description
Savory BBQ and umami flavors infused in your favorite steaks. This tasty marinade is gluten-free, paleo and great on all types of steak. You will need to marinate for a minimum of 30 minutes. Pro Tip: The fattier or more grisly the steak, the longer you should marinate it. The acids in the marinade will help breakdown those tough connective tissues.
Ingredients
- ½ cups Oil
- 2 Tablespoons Coconut Aminos Or Worcestershire Sauce
- 3 cloves Garlic, Minced
- 1 teaspoon Kosher Salt
- ½ teaspoons Black Pepper
- ¼ teaspoons Liquid Smoke
- ¼ cubes BBQ Or Mesquite Seasoning Blend Of Choice
- ¼ cups Apple Cider Vinegar
Preparation
Whisk together all of the ingredients. Dip steaks on both sides, then place in a pan or resealable bag. Pour over remaining marinade. Seal the bag or cover pan with plastic wrap. Allow to marinate for at least 30 minutes, up to overnight. Be sure to flip steaks once while marinating.
Steaks can be grilled, baked or pan-fried right out of the marinade with no additional oil needed. Discard any excess marinade.
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