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on 7.23.2011
Mine was done at the eight hour mark of the slow cooking phase, and turned out quite nicely. Thank you!
Crock Pot Apple Butter
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Description
Apple butter doesn’t get much easier than this!
Ingredients
- 5-½ pounds Apples Of Your Choice, Peeled And Diced
- 2 cups Sugar
- 2 teaspoons Ground Cinnamon
- ½ teaspoons Ground Cloves
- ¼ teaspoons Salt
Preparation
Put apples in the crock pot. Combine sugar, spices, and salt. Pour over apples and toss to coat. Put on the lid and cook on high for 1 hour. After that hour, stir and turn heat to low. Cook for 9-10 hours, stirring occasionally. After 9 hours, the mixture should be browned and thick. To get the right consistency, stir with a whisk. Spoon into containers and seal or refrigerate.
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