The Pioneer Woman Tasty Kitchen

Main Courses

Pan Seared Sea Scallops with a Citrus Balsamic Glaze
Profile Photo by Jennifer | JenniferCooks.com in Main Courses
This is one of those dishes that is quick and easy,...
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Serves: 4 Level: Easy


Pan Seared Snapper with a Caper Cream Sauce
Profile Photo by Stephanie D in Main Courses
This recipe was a winner at the Louisiana Seafood Festival in...
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Serves: 2 Level: Easy


Pan Seared Tuna
Profile Photo by stephs1018(Eccentric Kitchen) in Main Courses
This is a super easy and delicious way to prepare tuna....
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Serves: 2 Level: Easy


Pan Shrimp and Linguica Over Cheddar Bacon Grits
Profile Photo by A Beautiful Bite in Main Courses
Pan sauteed shrimp and linguica piled on top of creamy cheddar...
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Serves: 4 Level: Easy


Pan-Fried Bratwurst
Profile Photo by beagle in Main Courses
Pan-fried alternative to eating them on a bun. We normally pair...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Serves: 5 Level: Easy


Pan-Fried Pork and Cilantro Chinese Dumplings
Profile Photo by Nancy @ Coupon Clipping Cook in Main Courses
Also included with these yummies is a quick and easy dipping...
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Serves: 7 Level: Easy


Pan-Fried Pork Chops
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Main Courses
These are my Nana Lulu's signature pan-fried pork chops served with...
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Serves: 6 Level: Easy


Pan-fried Prawns
Profile Photo by Grillmaster (Rick) in Main Courses
This pan/wok fried prawns recipe is probably one of the easiest...
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Serves: 2 Level: Easy


Pan-Fried Ribeye Steak
Profile Photo by Ree | The Pioneer Woman in Main Courses
You just really can’t ever know the wonder of this beauty...
4.50 Mitt(s) 4 Rating(s)4 votes, average: 4.50 out of 54 votes, average: 4.50 out of 54 votes, average: 4.50 out of 54 votes, average: 4.50 out of 54 votes, average: 4.50 out of 5

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Serves: 2 Level: Easy


Pan-fried Speckled Trout
Profile Photo by mommahen in Main Courses
Fresh speckled trout rubbed with a spicy mustard blend and...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Serves: 4 Level: Easy


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