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A great way to introduce whole wheat to your family and friends. No oil in the mix, just the oil used on the waffle iron, and it works!
Heat waffle iron.
Mix whole wheat flour, unbleached flour, dry milk, salt, baking powder. Add eggs and water, mix until smooth; add a bit more water if needed.
Oil the waffle iron before baking each waffle.
Makes 10, depending upon the size of the waffle iron.
Note: we use Rumford’s baking powder. We order it from our local health food store in a 5 lb. container for the best price and it will last for years.
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