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Raspberry Baked Steel Cut Oatmeal
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Description
Steel cut oats baked with raspberries, banana, vanilla, cinnamon, honey and soy milk. A delicious way to begin the day!
Ingredients
- ¾ cups Steel Cut Oats
- 1 teaspoon Vanilla Extract
- ¼ teaspoons Ground Cinnamon
- 1 whole Ripe Banana, Sliced, Divided
- ½ cups Raspberries (Fresh Or Frozen)
- ¾ cups Boiling Water
- ¼ cups Soy Milk (plus More For Drizzling)
- 1-½ Tablespoon Honey (optional)
Preparation
Put on a tea kettle to boil water. Preheat the oven to 350ºF. In an oven-safe bowl, pour oats, vanilla extract and cinnamon. Give the bowl a little shake. Add slices from half of the banana.
Add the raspberries. Give the bowl a stir. Pour in the hot water and soy milk. Stir again.
Bake in the oven for 12 minutes. Remove from oven and allow to cool for 3 minutes.
Drizzle desired amount of honey on top and slice up the remaining half of the banana for topping. If you like your oatmeal runnier, add more soy milk to desired consistency.
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