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HollyRee on 3.31.2012
This recipe was delicious! It made more than we could eat, so I added a little milk the next day and it reheated well.
Pumpkin Oatmeal
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Description
This is a perfect breakfast for a cold winter morning!
Ingredients
- 2 cups Milk Or Unsweetened Almond Or Soy Milk
- 2 cups Water
- 1 can (15 Oz. Size) Pure Pumpkin
- 2 teaspoons Cinnamon
- 2 Tablespoons Raisins
- 2 cups Old Fashioned Oats
- Chocolate Chips, Brown Sugar, And Nuts For Serving
Preparation
Combine milk and water in a medium saucepan on the stove over medium heat.
Stir in pumpkin, cinnamon, and raisins and allow mixture to come to a slow boil. Once at a boil, add the oats and turn down the heat to medium low.
Allow the oats to simmer for about 10-15 minutes or until the oats are tender and thick.
Ladle into bowls and serve oatmeal with chocolate chips, brown sugar, and/or nuts on the side.
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